One of the things Disneyland fans know the least about, in my opinion, is how Disneyland operates (in its entirety) and how the organization is structured. Van France's Window on Main Street circles around this, but his experience was atypical, mostly focused on training and communication. I therefore relish any organizational information I can find, such as how the functions of operating the theme park are and have been divided, and who occupied what roles through the years. While such information isn't readily available, I know that it's out there--and I plan to gather quite a bit of it.
The following organizational chart, of the Foods Division from Summer-Fall 1972, is one small piece of the puzzle. Unfortunately, a few corners are missing. I assume the crossed out faces are people who left the division, Park, or company by some point. I haven't a clue about the pink marker; perhaps these were extraordinary Cast Members? Or ones to watch out for? Or they were found scheming to take over the division? Give me your best guess in the comments! And can you spot the Disney Legend?